Lamb Doner Kebab
At Platinum Kebabs, we pride ourselves on using only the finest quality ingredients to create our Lamb Doner Kebab. Starting with tender cuts of lamb, we meticulously season and layer the meat onto our vertical rotisserie, infusing it with a harmonious blend of spices and flavours.
As the rotisserie turns, the lamb slowly cooks to perfection, resulting in succulent, flavorful slices that are as tender as they are aromatic. Each slice of our Lamb Doner Kebab is a testament to our commitment to excellence, delivering an authentic taste experience that is sure to satisfy even the most discerning palates.
Served in a warm, fluffy pita bread and accompanied by crisp lettuce, juicy tomatoes, and tangy tzatziki sauce, our Lamb Doner Kebab is the perfect balance of texture and taste. Whether enjoyed on its own or paired with your favourite sides, it's a delicious and satisfying meal that's perfect for any occasion.
Indulge in the timeless flavours of our Lamb Doner Kebab and experience the true essence of Turkish cuisine. Made with love, passion, and a dedication to quality, it's a culinary experience you won't soon forget.
Weights: 10kg, 15kg, 20kg, 25kg, 30kg, 40kg, 50kg, 60kg, 70kg, 80kg, 90kg, 100kg
Additional sizes available: Get in touch below using the form
For robotic slicing machines. 150kg & 350kg
At Platinum Kebabs & Meat our factory is a facility designed and maintained to uphold strict hygiene and safety standards in the production of food. It implements rigorous cleaning protocols, including regular sanitation of equipment and surfaces to prevent contamination. The factory follows regulatory guidelines and employs proper storage, handling, and processing techniques to ensure the quality and safety of the food products it produces. Additionally, it may incorporate air filtration systems, pest control measures, and employee training programs to maintain cleanliness and hygiene throughout the production process.
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